Built in my basement. Dialed in by trial and error. Still made by hand, every single one.
The Origin Story
MycoCo started with two pressure cookers and a pile of failed bags. No funding. No team. Just a personal obsession with doing mushrooms right — sterile, consistent, rewarding. I wasn't trying to build a brand. I was trying to build bags that flushed like clockwork.
Now I make every grow kit by hand, from mixing to sterilizing to sealing. You're not buying from a warehouse — you're buying something I personally cooked, bagged, and quality-checked. If it's not good enough for my shelf, it's not leaving my house.
This brand isn't about mass production. It's about control, consistency, and knowing what works. Whether you're a first-timer or full-blown hobbyist, I want this to be the kit that makes you love growing.
"Every kit I ship is something I'd be proud to grow myself. That's the bar. Nothing leaves the house unless I'd stake a flush on it."
– Nathan, Founder
The Mission
I built MycoCo for people who want to grow mushrooms without a lab coat. That means no B.S., no complicated instructions, and no half-baked bags. Just clean spawn, sterile substrate, and enough airflow to get a real flush — not just a photo-op.
I want to make cultivation accessible — but without dumbing it down. You'll still learn. You'll still earn your harvest. But you won't need $500 worth of gear to do it right.
Our Values
These core principles guide everything we do at MycoCo.
Every bag is packed with recycled agricultural byproducts and minimal packaging. No plastic tubs. No landfill waste. Just a better grow, with less garbage.
Each kit is mixed, sterilized, and sealed in small batches. No shortcuts. No guesswork. Just consistent performance — flush after flush.
If you've never grown a mushroom in your life, this kit's for you. And if you've tried before and failed — this time, it'll work.